Instant Pot Beef Tips with Gravy: A Quick, Flavorful Meal!

Introduction to Instant Pot Beef Tips with Gravy

As a busy mom, I know how challenging it can be to whip up a delicious meal after a long day. That’s why I’m excited to share my recipe for Instant Pot Beef Tips with Gravy. This dish is not just quick; it’s bursting with flavor and comfort. Imagine tender beef tips swimming in a rich, savory gravy, ready to impress your loved ones. Whether you’re juggling work, kids, or both, this recipe is your go-to solution for a satisfying dinner that feels like a warm hug on a plate.

Instant Pot Beef Tips with Gravy: A Quick, Flavorful Meal!

Print Recipe

A quick and flavorful meal featuring tender beef tips cooked in a rich gravy, perfect for busy weeknights.

• Author: Chef Samantha
• Prep Time: 10 minutes
• Cook Time: 35 minutes
• Total Time: 45 minutes
• Yield: 4 servings
• Category: Main Course
• Method: Pressure Cooking
• Cuisine: American
• Diet: Gluten Free

Ingredients

Scale 1x2x3x

• 2 pounds beef tips
• 1 tablespoon olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 cup beef broth
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 tablespoon cornstarch
• 2 tablespoons water

Cook Mode Prevent your screen from going dark

Instructions

1. Set the Instant Pot to sauté mode and add olive oil.
2. Add chopped onion and minced garlic, sauté until softened.
3. Add beef tips and brown on all sides.
4. Pour in beef broth and Worcestershire sauce, then season with salt and pepper.
5. Close the lid and set the Instant Pot to high pressure for 25 minutes.
6. Once done, allow for natural release for 10 minutes, then quick release the remaining pressure.
7. In a small bowl, mix cornstarch and water to create a slurry.
8. Set the Instant Pot back to sauté mode, stir in the slurry, and cook until the gravy thickens.
9. Serve hot over rice or mashed potatoes.

Notes

• For extra flavor, add mushrooms or carrots to the beef tips.
• Adjust seasoning according to taste.
• This dish can be made ahead and reheated for leftovers.

Why You’ll Love This Instant Pot Beef Tips with Gravy

This recipe is a lifesaver for busy weeknights! The Instant Pot does all the heavy lifting, allowing you to enjoy tender beef tips in just 45 minutes. The rich gravy adds a comforting touch, making it a family favorite. Plus, cleanup is a breeze, so you can spend more time with your loved ones and less time in the kitchen. It’s a win-win!

Ingredients for Instant Pot Beef Tips with Gravy

Gathering the right ingredients is the first step to creating your delicious Instant Pot Beef Tips with Gravy. Here’s what you’ll need:

• Beef tips: Tender cuts of beef, like sirloin or chuck, work best for this dish. They soak up the flavors beautifully.
• Olive oil: A splash of olive oil helps to sauté the aromatics and adds a hint of richness.
• Onion: Chopped onion brings sweetness and depth to the gravy, making it more flavorful.
• Garlic: Minced garlic adds a punch of flavor that elevates the dish to new heights.
• Beef broth: This is the base of your gravy. Use low-sodium broth for better control over saltiness.
• Worcestershire sauce: A splash of this sauce adds umami and complexity to the gravy.
• Salt and black pepper: Essential seasonings that enhance the overall flavor of the dish.
• Cornstarch: This is used to thicken the gravy, giving it that luscious texture.
• Water: Mixed with cornstarch to create a slurry for thickening the gravy.

For those looking to add a little extra flair, consider tossing in some mushrooms or carrots for added flavor and nutrition. You can also adjust the seasonings to suit your taste. If you’re curious about exact measurements, don’t worry! They’re listed at the bottom of the article and are available for printing.

How to Make Instant Pot Beef Tips with Gravy

Now that you have your ingredients ready, let’s dive into the steps for making these mouthwatering Instant Pot Beef Tips with Gravy. Trust me, it’s easier than you think!

Step 1: Sauté the Aromatics

First, set your Instant Pot to sauté mode and add a tablespoon of olive oil. Once the oil is hot, toss in the chopped onion and minced garlic. Sauté them until they’re softened and fragrant, about 3-4 minutes. This step is crucial; it builds the flavor base for your gravy.

Step 2: Brown the Beef Tips

Next, add the beef tips to the pot. Brown them on all sides, which should take about 5-7 minutes. Don’t rush this step! Browning adds a delicious depth of flavor that makes your dish irresistible.

Step 3: Add Broth and Seasonings

Once the beef is browned, pour in the beef broth and Worcestershire sauce. Sprinkle in the salt and black pepper. Give everything a good stir to combine. This mixture is the heart of your gravy, so make sure it’s well mixed!

Step 4: Pressure Cook the Beef

Now, close the lid of your Instant Pot and set it to high pressure for 25 minutes. Once the cooking time is up, allow for a natural release for 10 minutes. After that, you can quick release any remaining pressure. This method ensures your beef tips are tender and juicy.

Step 5: Thicken the Gravy

Finally, in a small bowl, mix the cornstarch with water to create a slurry. Set the Instant Pot back to sauté mode and stir in the slurry. Cook for a few minutes until the gravy thickens to your desired consistency. It should be rich and velvety, perfect for spooning over rice or mashed potatoes!

Tips for Success

• Always brown the beef tips well; it enhances the flavor.
• Don’t skip the natural release; it keeps the meat tender.
• Feel free to adjust the seasoning to your family’s taste.
• For a thicker gravy, let it simmer a bit longer after adding the slurry.
• Make it a one-pot meal by adding veggies like carrots or peas!

Equipment Needed

• Instant Pot: The star of the show! A pressure cooker is essential for this recipe.
• Cutting board: A sturdy surface for chopping your ingredients.
• Knife: A sharp knife makes prep work quick and easy.
• Measuring cups: For accurate ingredient measurements.
• Mixing bowl: Handy for creating the cornstarch slurry.

Variations

• Mushroom Lovers: Add sliced mushrooms for an earthy flavor that complements the beef beautifully.
• Vegetable Medley: Toss in diced carrots, peas, or bell peppers for a colorful and nutritious twist.
• Spicy Kick: Add a dash of red pepper flakes or a splash of hot sauce for those who enjoy a little heat.
• Herb Infusion: Experiment with fresh herbs like thyme or rosemary for an aromatic touch.
• Gluten-Free Option: Ensure your Worcestershire sauce is gluten-free to keep this dish suitable for gluten-sensitive diets.

Serving Suggestions for Instant Pot Beef Tips with Gravy

• Over Rice: Serve the beef tips over fluffy white or brown rice to soak up the delicious gravy.
• Mashed Potatoes: Creamy mashed potatoes make a perfect base for this hearty dish.
• Green Beans: Pair with steamed green beans for a pop of color and nutrition.
• Red Wine: A glass of red wine complements the rich flavors beautifully.
• Garnish: Sprinkle fresh parsley on top for a vibrant finish.

FAQs about Instant Pot Beef Tips with Gravy

Can I use frozen beef tips for this recipe?

Yes, you can use frozen beef tips! Just increase the cooking time by about 5-10 minutes. Make sure to check that they are fully cooked before serving.

What can I substitute for beef broth?

If you don’t have beef broth, chicken broth or vegetable broth works well too. Just keep in mind that it may slightly alter the flavor.

How do I store leftovers?

Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat gently on the stove or in the microwave.

Can I make this dish ahead of time?

Absolutely! You can prepare the beef tips and gravy ahead of time and reheat them when you’re ready to serve. It’s a great meal prep option!

What sides pair well with Instant Pot Beef Tips with Gravy?

This dish pairs wonderfully with mashed potatoes, rice, or even a fresh salad. The rich gravy complements a variety of sides beautifully!

Final Thoughts

Cooking should be a joyful experience, and my Instant Pot Beef Tips with Gravy brings just that to your kitchen. It’s more than just a meal; it’s a chance to gather around the table with family, sharing stories and laughter. The tender beef and rich gravy create a comforting atmosphere that warms the heart. Plus, the ease of preparation means you can focus on what truly matters—spending quality time with your loved ones. So, roll up your sleeves, embrace the deliciousness, and let this recipe become a cherished part of your family’s culinary adventures!