Introduction to BBQ Chicken Flatbread
As a busy mom, I know how precious time can be, especially when it comes to dinner. That’s why I absolutely love making BBQ Chicken Flatbread! This dish is not only a quick solution for those hectic weeknights, but it also brings a burst of flavor that my family adores. Imagine tender chicken smothered in tangy BBQ sauce, all nestled on a crispy flatbread. It’s a delightful way to impress your loved ones without spending hours in the kitchen. Trust me, this recipe will become a go-to in your home!
PrintBBQ Chicken Flatbread: A Flavorful Twist Awaits!
BBQ Chicken Flatbread is a delicious and easy-to-make dish that combines tender chicken, tangy BBQ sauce, and fresh toppings on a crispy flatbread.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
- 1 lb cooked chicken, shredded
- 1 cup BBQ sauce
- 2 flatbreads
- 1 cup shredded mozzarella cheese
- 1/2 cup red onion, thinly sliced
- 1/2 cup cilantro, chopped
- 1/2 cup corn (optional)
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the shredded chicken with BBQ sauce until well coated.
- Place the flatbreads on a baking sheet.
- Spread the BBQ chicken mixture evenly over the flatbreads.
- Top with shredded mozzarella cheese, red onion, and corn if using.
- Bake in the preheated oven for 10-12 minutes or until the cheese is melted and bubbly.
- Remove from the oven and sprinkle with chopped cilantro before serving.
Notes
- Feel free to customize the toppings based on your preferences.
- For a spicier kick, add jalapeños or hot sauce.
- This dish can be made with store-bought or homemade flatbread.
Why You’ll Love This BBQ Chicken Flatbread
This BBQ Chicken Flatbread is a lifesaver for busy days. It’s incredibly easy to whip up, taking just 22 minutes from start to finish. The combination of tender chicken and zesty BBQ sauce creates a flavor explosion that will have your family asking for seconds. Plus, it’s customizable! You can add your favorite toppings, making it a dish everyone will love. It’s the perfect blend of speed and taste!
Ingredients for BBQ Chicken Flatbread
Gathering the right ingredients is key to making a delicious BBQ Chicken Flatbread. Here’s what you’ll need:
- Cooked chicken: Shredded chicken is the star of this dish. You can use rotisserie chicken for convenience or cook your own.
- BBQ sauce: This adds that tangy, sweet flavor. Choose your favorite brand or make your own for a personal touch.
- Flatbreads: These serve as the base. You can find store-bought options or make homemade flatbreads if you’re feeling adventurous.
- Shredded mozzarella cheese: This melty goodness brings everything together. Feel free to swap it with cheddar or a dairy-free alternative.
- Red onion: Thinly sliced, it adds a nice crunch and a bit of sharpness to balance the sweetness of the BBQ sauce.
- Cilantro: Chopped cilantro gives a fresh finish. If you’re not a fan, parsley works just as well.
- Corn (optional): Adding corn gives a sweet pop of flavor and a lovely texture. It’s a great way to sneak in some veggies!
For exact quantities, check the bottom of the article where you can find everything listed for easy printing. Now, let’s get cooking!
How to Make BBQ Chicken Flatbread
Now that we have our ingredients ready, let’s dive into making this delicious BBQ Chicken Flatbread! Follow these simple steps, and you’ll have a mouthwatering meal in no time.
Step 1: Preheat the Oven
First things first, preheat your oven to 400°F (200°C). Preheating is crucial because it ensures that your flatbreads bake evenly and get that perfect crispy texture. Trust me, you don’t want to skip this step!
Step 2: Prepare the BBQ Chicken Mixture
In a mixing bowl, combine your shredded chicken with the BBQ sauce. Make sure to mix it well until every piece of chicken is coated in that tangy goodness. This step is key! An even coating means every bite will be bursting with flavor.
Step 3: Arrange the Flatbreads
Next, place your flatbreads on a baking sheet. I like to line the sheet with parchment paper for easy cleanup. Make sure to leave some space between the flatbreads so they can bake evenly. This little tip can make a big difference!
Step 4: Assemble the Flatbreads
Now it’s time to assemble! Spread the BBQ chicken mixture evenly over each flatbread. Don’t be shy—load it up! Then, sprinkle the shredded mozzarella cheese on top, followed by the thinly sliced red onion and corn if you’re using it. The colors and textures will make your flatbreads look irresistible!
Step 5: Bake to Perfection
Pop the baking sheet into your preheated oven and bake for 10-12 minutes. Keep an eye on them! You’ll know they’re done when the cheese is melted and bubbly, and the edges of the flatbreads are golden brown. It’s a sight that will make your mouth water!
Step 6: Garnish and Serve
Once out of the oven, sprinkle the chopped cilantro over the top for a fresh finish. This adds a lovely pop of color and flavor. Slice the flatbreads into pieces and serve them warm. Your family will be thrilled, and you’ll feel like a kitchen superstar!
Tips for Success
- Use rotisserie chicken for a quick shortcut—it’s already cooked and flavorful!
- Experiment with different BBQ sauces to find your family’s favorite flavor.
- Don’t skip the preheating step; it’s essential for that crispy flatbread.
- Feel free to add extra toppings like bell peppers or olives for more flavor.
- For a fun twist, try using different cheeses like pepper jack for a spicy kick!
Equipment Needed
- Baking sheet: A standard one works great, but a pizza stone can give you an extra crispy base.
- Parchment paper: Optional, but it makes cleanup a breeze.
- Mixing bowl: Any size will do for combining the chicken and BBQ sauce.
- Spatula: Perfect for spreading the chicken mixture evenly.
Variations of BBQ Chicken Flatbread
- Buffalo Chicken Flatbread: Swap the BBQ sauce for buffalo sauce for a spicy twist that will ignite your taste buds!
- Veggie Delight: Skip the chicken and load up on your favorite veggies like bell peppers, mushrooms, and spinach for a hearty vegetarian option.
- BBQ Chicken Salad Flatbread: Top your flatbread with a fresh salad of mixed greens, cherry tomatoes, and a drizzle of ranch dressing for a refreshing take.
- Hawaiian Style: Add pineapple chunks to the BBQ chicken mixture for a sweet and savory flavor combination that’s hard to resist.
- Gluten-Free Option: Use gluten-free flatbreads to make this dish suitable for those with dietary restrictions.
Serving Suggestions for BBQ Chicken Flatbread
- Pair with a crisp green salad for a refreshing contrast to the rich flavors.
- Serve with sweet potato fries for a delightful side that complements the BBQ taste.
- Offer a chilled lemonade or iced tea to balance the meal’s warmth.
- Garnish with extra cilantro and lime wedges for a vibrant presentation.
FAQs about BBQ Chicken Flatbread
Can I use store-bought BBQ sauce for this recipe?
Absolutely! Store-bought BBQ sauce is a great time-saver. Just pick your favorite brand, and you’re good to go. If you want to get creative, try mixing different sauces for a unique flavor!
How can I make this BBQ Chicken Flatbread healthier?
To make it healthier, consider using whole wheat flatbreads and low-fat cheese. You can also load up on veggies like spinach or bell peppers to boost the nutrition without sacrificing taste.
Can I freeze leftover BBQ Chicken Flatbread?
Yes, you can! Just wrap the flatbreads tightly in plastic wrap and then in aluminum foil. When you’re ready to enjoy them, reheat in the oven for that crispy texture.
What can I serve with BBQ Chicken Flatbread?
Pair it with a fresh salad, sweet potato fries, or even a side of coleslaw. These sides complement the flavors beautifully and make for a well-rounded meal.
Is this recipe suitable for kids?
Definitely! Kids love the cheesy, tangy flavors of BBQ Chicken Flatbread. Plus, it’s easy to customize with their favorite toppings, making it a hit at the dinner table!
Final Thoughts
Making BBQ Chicken Flatbread is more than just cooking; it’s about creating moments with family. The joy of watching my loved ones savor each bite fills my heart with warmth. This recipe is a delightful blend of flavors and textures, perfect for busy nights or casual gatherings. Plus, it’s so easy to customize, ensuring everyone leaves the table happy. I hope you find as much joy in making this dish as I do. So roll up your sleeves, gather your ingredients, and let the deliciousness unfold. Your kitchen adventure awaits!

