Apple-Cranberry Spinach Salad with Goat Cheese delight!
A refreshing and nutritious salad featuring fresh spinach, tart cranberries, crisp apples, and creamy goat cheese, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Salad
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups fresh spinach
- 1 cup sliced apples
- 1/2 cup dried cranberries
- 1/2 cup crumbled goat cheese
- 1/4 cup walnuts, chopped
- 1/4 cup balsamic vinaigrette
Instructions
- In a large bowl, combine the fresh spinach, sliced apples, and dried cranberries.
- Add the crumbled goat cheese and chopped walnuts to the salad.
- Drizzle the balsamic vinaigrette over the salad and toss gently to combine.
- Serve immediately and enjoy!
Notes
- For added protein, consider adding grilled chicken or chickpeas.
- Feel free to substitute the goat cheese with feta cheese if preferred.
- This salad can be made ahead of time; just add the dressing right before serving to keep the spinach fresh.