Candy Corn Pretzel Bites You Can't Resist Trying! - cookinglove.cookinglovely.com

Candy Corn Pretzel Bites You Can’t Resist Trying!

Candy Corn Pretzel Bites are a delightful combination of sweet and salty flavors, perfect for fall festivities.

Author: Chef Samantha
Prep Time: 10 minutes
Cook Time: 7 minutes
Total Time: 17 minutes
Yield: 12 servings
Category: Snack
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

1 cup candy corn
2 cups pretzel twists
1 cup white chocolate chips
1/2 cup Halloween sprinkles

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Instructions

Preheat your oven to 350°F (175°C).
Spread the pretzel twists on a baking sheet.
Melt the white chocolate chips in a microwave-safe bowl.
Drizzle the melted chocolate over the pretzels.
Top with candy corn and Halloween sprinkles.
Bake for 5-7 minutes until the chocolate is slightly melted.
Let cool before breaking into pieces.

Notes

Store in an airtight container for up to a week.
Feel free to substitute with other seasonal candies.
Make sure not to overbake the pretzels.

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