Cheesy Halloween Breadstick Bones to Wow Your Guests!
Delicious and spooky cheesy breadsticks shaped like bones, perfect for Halloween parties.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 breadstick bones
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package of refrigerated breadstick dough
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 egg (for egg wash)
- Flour (for dusting)
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the breadstick dough on a floured surface.
- Cut the dough into bone shapes using a knife or pizza cutter.
- Place the shaped dough on a baking sheet lined with parchment paper.
- Sprinkle mozzarella and Parmesan cheese over the dough.
- Sprinkle garlic powder and Italian seasoning on top.
- Brush the dough with beaten egg for a golden finish.
- Bake in the preheated oven for 12-15 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For extra flavor, add herbs or spices to the cheese mixture.
- Serve with marinara sauce for dipping.
- These can be made ahead of time and reheated before serving.