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Chocolate-Dipped Strawberries: A Sweet Delight Awaits!

Chocolate-Dipped Strawberries

Chocolate-Dipped Strawberries are a delicious and elegant treat, perfect for any occasion.

Ingredients

Scale
  • 1 pound fresh strawberries
  • 8 ounces semi-sweet chocolate, chopped
  • 1 tablespoon coconut oil (optional)

Instructions

  1. Wash and dry the strawberries thoroughly.
  2. Melt the chocolate in a microwave-safe bowl or using a double boiler.
  3. If using, stir in the coconut oil for a smoother consistency.
  4. Dip each strawberry into the melted chocolate, allowing excess to drip off.
  5. Place the dipped strawberries on a parchment-lined baking sheet.
  6. Refrigerate until the chocolate is set, about 30 minutes.

Notes

  • Use fresh, ripe strawberries for the best flavor.
  • For a decorative touch, drizzle white chocolate over the dipped strawberries.
  • Store in the refrigerator for up to 2 days.