Print

Creamy Buffalo Chicken Dip Recipe That You’ll Love Today!

Creamy Buffalo Chicken Dip Recipe

A delicious and creamy buffalo chicken dip that is perfect for parties and gatherings.

Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 1 cup cream cheese, softened
  • 1/2 cup buffalo sauce
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1/2 cup blue cheese crumbles (optional)
  • 1/4 cup chopped green onions (for garnish)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the shredded chicken, cream cheese, buffalo sauce, and ranch dressing.
  3. Mix until well combined and creamy.
  4. Stir in the shredded cheddar cheese and blue cheese crumbles if using.
  5. Transfer the mixture to a baking dish and spread it evenly.
  6. Bake in the preheated oven for 20-25 minutes, or until bubbly and golden on top.
  7. Remove from the oven and let it cool slightly before garnishing with chopped green onions.
  8. Serve warm with tortilla chips, celery sticks, or crackers.

Notes

  • For a spicier dip, add more buffalo sauce to taste.
  • This dip can be made ahead of time and stored in the refrigerator before baking.
  • Leftovers can be stored in an airtight container in the fridge for up to 3 days.