This creamy ranch chicken recipe is a simple, flavorful slow cooker meal perfect for busy days. Tender chicken breasts cooked in a rich ranch sauce make for an easy and delicious dinner.
4 boneless, skinless chicken breasts
1 packet (1 ounce) ranch seasoning mix
1 cup sour cream
1 cup cream cheese, softened and cut into cubes
1/2 cup chicken broth
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon black pepper
1/2 teaspoon dried parsley
1/4 teaspoon paprika
Place the chicken breasts in the bottom of the slow cooker in a single layer.
In a medium bowl, combine the ranch seasoning mix, sour cream, cream cheese cubes, chicken broth, garlic powder, onion powder, black pepper, dried parsley, and paprika. Stir until smooth and well combined.
Pour the creamy ranch mixture evenly over the chicken breasts in the slow cooker.
Cover and cook on low for 4 hours, or until the chicken is cooked through and tender.
Once cooked, gently stir the sauce to combine with the chicken. Serve warm.