Easy Garlic Butter Steak Bites & Sweet Potato Mash to Savor!

Introduction to Easy Garlic Butter Steak Bites & Sweet Potato Mash

As a busy mom, I know how challenging it can be to whip up a meal that’s both quick and delicious. That’s why I’m excited to share my recipe for Easy Garlic Butter Steak Bites & Sweet Potato Mash! This dish is not only a feast for the senses but also a lifesaver on those hectic weeknights. Imagine tender steak bites sizzling in garlic butter, paired with creamy sweet potato mash. It’s a comforting meal that will impress your loved ones without keeping you in the kitchen for hours. Let’s dive into this culinary adventure together!

Easy Garlic Butter Steak Bites & Sweet Potato Mash to Savor!

Print Recipe

A delicious and easy recipe for garlic butter steak bites served with creamy sweet potato mash.

• Author: Chef Samantha
• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes
• Yield: 4 servings
• Category: Main Course
• Method: Stovetop
• Cuisine: American
• Diet: Gluten Free

Ingredients

Scale 1x2x3x

• 1 lb steak (sirloin or ribeye), cut into bite-sized pieces
• 4 tablespoons butter
• 4 cloves garlic, minced
• Salt and pepper to taste
• 2 large sweet potatoes, peeled and cubed
• 1/4 cup milk (or dairy-free alternative)
• 2 tablespoons olive oil
• Fresh parsley, chopped (for garnish)

Cook Mode Prevent your screen from going dark

Instructions

1. In a large pot, boil sweet potatoes until tender, about 15-20 minutes.
2. While the sweet potatoes are cooking, heat olive oil in a skillet over medium-high heat.
3. Season steak bites with salt and pepper, then add to the skillet and cook until browned, about 3-4 minutes.
4. Add minced garlic and butter to the skillet, stirring to coat the steak bites.
5. Drain the sweet potatoes and mash them with milk, salt, and pepper until smooth.
6. Serve steak bites over sweet potato mash, garnished with fresh parsley.

Notes

• For a spicier kick, add red pepper flakes to the steak bites.
• Ensure the steak is not overcooked for the best flavor and tenderness.
• Sweet potato mash can be made ahead and reheated before serving.

Why You’ll Love This Easy Garlic Butter Steak Bites & Sweet Potato Mash

This recipe is a game-changer for busy nights! It’s quick, taking just 30 minutes from start to finish, making it perfect for those evenings when time is tight. The combination of juicy steak bites and creamy sweet potato mash is simply irresistible. Plus, it’s a one-pan meal that minimizes cleanup, allowing you to savor every bite without the stress. Trust me, your family will be asking for seconds!

Ingredients for Easy Garlic Butter Steak Bites & Sweet Potato Mash

Gathering the right ingredients is the first step to creating this delightful dish. Here’s what you’ll need:

• Steak: I prefer sirloin or ribeye for their tenderness and flavor. Feel free to use your favorite cut!
• Butter: This is the magic ingredient that adds richness. I use unsalted butter to control the saltiness.
• Garlic: Freshly minced garlic elevates the flavor. You can also use garlic powder in a pinch.
• Salt and Pepper: Essential for seasoning. Adjust to your taste for the perfect balance.
• Sweet Potatoes: These provide a creamy, naturally sweet base. You can substitute with regular potatoes if preferred.
• Milk: I use regular milk for creaminess, but a dairy-free alternative works just as well!
• Olive Oil: This helps to sear the steak bites beautifully. You can use any cooking oil you have on hand.
• Fresh Parsley: A sprinkle of chopped parsley adds a pop of color and freshness to the dish.

For those who like a little heat, consider adding red pepper flakes to the steak bites. And remember, the exact quantities for each ingredient are listed at the bottom of the article for your convenience!

How to Make Easy Garlic Butter Steak Bites & Sweet Potato Mash

Now that we have our ingredients ready, let’s get cooking! This recipe is straightforward and perfect for those busy evenings. Follow these simple steps, and you’ll have a delicious meal on the table in no time.

Step 1: Boil the Sweet Potatoes

Start by peeling and cubing the sweet potatoes. Place them in a large pot and cover them with water. Bring the water to a boil over high heat. Once boiling, reduce the heat to medium and let them cook for about 15-20 minutes. You’ll know they’re ready when you can easily pierce them with a fork. Drain the sweet potatoes and set them aside for later.

Step 2: Prepare the Steak Bites

While the sweet potatoes are boiling, it’s time to prepare the steak bites. Heat a skillet over medium-high heat and add a splash of olive oil. This will help create a nice sear on the steak. Season the bite-sized pieces of steak with salt and pepper. Make sure to coat them evenly for the best flavor.

Step 3: Cook the Steak Bites

Once the skillet is hot, add the seasoned steak bites. Cook them for about 3-4 minutes, turning occasionally until they are browned on all sides. Then, add the minced garlic and butter to the skillet. Stir everything together, allowing the garlic to infuse its flavor into the steak. The aroma will be heavenly!

Step 4: Mash the Sweet Potatoes

Now, let’s turn those sweet potatoes into a creamy mash! In a bowl, combine the drained sweet potatoes with milk, salt, and pepper. Use a potato masher or fork to mash them until smooth. If you prefer a creamier texture, feel free to add more milk. Taste and adjust the seasoning as needed.

Step 5: Serve and Garnish

To serve, spoon a generous amount of sweet potato mash onto each plate. Top it with the garlic butter steak bites, making sure to drizzle some of that delicious garlic butter over the top. Finish with a sprinkle of fresh parsley for a pop of color. Your Easy Garlic Butter Steak Bites & Sweet Potato Mash is ready to be enjoyed!

Tips for Success

• Don’t overcrowd the skillet when cooking steak bites; this ensures even cooking.
• Use a fork to check the tenderness of sweet potatoes; they should be easily pierced.
• For extra flavor, let the garlic cook just until fragrant, avoiding burning.
• Feel free to customize the seasoning to suit your family’s taste preferences.
• Make the sweet potato mash ahead of time and reheat for a quick meal!

Equipment Needed

• Large Pot: For boiling sweet potatoes. A Dutch oven works well too.
• Skillet: A non-stick skillet is ideal for cooking steak bites.
• Potato Masher: For mashing sweet potatoes. A fork can work in a pinch.
• Measuring Cups: To measure milk and other ingredients accurately.

Variations of Easy Garlic Butter Steak Bites & Sweet Potato Mash

• Herb-Infused Steak: Add fresh herbs like rosemary or thyme to the garlic butter for an aromatic twist.
• Spicy Kick: Toss in some red pepper flakes or a dash of hot sauce to the steak bites for a fiery flavor.
• Sweet Potato Alternatives: Try using butternut squash or cauliflower for a different take on the mash.
• Vegan Option: Substitute steak with mushrooms or tempeh and use vegan butter for a plant-based version.
• Cheesy Mash: Stir in some shredded cheese into the sweet potato mash for a creamy, cheesy delight.

Serving Suggestions for Easy Garlic Butter Steak Bites & Sweet Potato Mash

• Pair with a crisp green salad for a refreshing contrast.
• Serve with steamed broccoli or green beans for added nutrition.
• A glass of red wine complements the steak beautifully.
• For a cozy touch, serve in warm bowls or plates.

FAQs about Easy Garlic Butter Steak Bites & Sweet Potato Mash

Can I use a different type of meat for this recipe?

Absolutely! While I love using steak for its rich flavor, you can easily substitute it with chicken or pork. Just adjust the cooking time accordingly to ensure it’s cooked through.

How can I make the sweet potato mash creamier?

If you want a creamier texture, simply add more milk or a dollop of sour cream. You can also mix in some butter for extra richness!

Can I prepare the steak bites ahead of time?

Yes! You can marinate the steak bites in advance. Just season them and store them in the fridge until you’re ready to cook. This will enhance the flavor even more!

Is this recipe suitable for meal prep?

Definitely! Both the steak bites and sweet potato mash store well in the fridge. Just reheat them when you’re ready to enjoy a quick meal.

What can I serve with Easy Garlic Butter Steak Bites & Sweet Potato Mash?

This dish pairs wonderfully with a fresh salad or steamed veggies. You can also add a side of crusty bread to soak up that delicious garlic butter!

Final Thoughts

Cooking should be a joyful experience, and my Easy Garlic Butter Steak Bites & Sweet Potato Mash truly embodies that spirit. This dish not only satisfies your taste buds but also brings your family together around the dinner table. The rich flavors of garlic butter and the creamy sweetness of the mash create a comforting embrace after a long day. Plus, it’s quick enough to fit into your busy schedule! I hope this recipe becomes a cherished part of your family meals, just as it has in mine. Happy cooking, and enjoy every delicious bite!