Easy potato fudge: Discover the secret to this unique treat!
Easy potato fudge is a unique and delicious treat made from simple ingredients, perfect for satisfying your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 16 pieces
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 medium potatoes, peeled and cubed
- 1 cup sugar
- 1/2 cup cocoa powder
- 1/4 cup butter
- 1 teaspoon vanilla extract
- 1/2 cup chopped nuts (optional)
Instructions
- Boil the potatoes until soft, then drain and mash them.
- In a saucepan, combine the mashed potatoes, sugar, cocoa powder, and butter.
- Cook over medium heat, stirring constantly until the mixture thickens.
- Remove from heat and stir in the vanilla extract and nuts if using.
- Pour the mixture into a greased pan and let it cool completely.
- Once cooled, cut into squares and serve.
Notes
- Make sure the potatoes are well mashed to avoid lumps in the fudge.
- Store in an airtight container to keep fresh.
- This fudge can be customized with different nuts or flavorings.