Halloween Bark: Discover the Sweetest Treats Today!
Halloween Bark is a festive and colorful treat made with chocolate and various toppings, perfect for celebrating the Halloween season.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 1 hour 20 minutes
- Yield: 24 pieces
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 12 oz dark chocolate chips
- 12 oz white chocolate chips
- 1 cup candy corn
- 1 cup Halloween-themed sprinkles
- 1 cup pretzel pieces
Instructions
- Line a baking sheet with parchment paper.
- Melt the dark chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Pour the melted dark chocolate onto the prepared baking sheet and spread it evenly.
- Melt the white chocolate chips in a separate bowl and drizzle it over the dark chocolate.
- Use a toothpick to swirl the two chocolates together for a marbled effect.
- Sprinkle the candy corn, Halloween sprinkles, and pretzel pieces over the chocolate.
- Refrigerate for about 1 hour or until the chocolate is set.
- Break into pieces and serve.
Notes
- Store in an airtight container at room temperature.
- Feel free to customize toppings based on your preferences.
- For a more festive look, use colored chocolate melts.