Halloween Pasta Screamavera is a fun and spooky dish perfect for Halloween celebrations, featuring vibrant colors and a delicious flavor that will delight both kids and adults.
Author:Chef Samantha
Prep Time:10 minutes
Cook Time:15 minutes
Total Time:25 minutes
Yield:4 servings
Category:Main Course
Method:Stovetop
Cuisine:Italian
Diet:Vegetarian
Ingredients
Scale
8 oz spaghetti
2 cups spinach
1 cup cherry tomatoes, halved
1/2 cup black olives, sliced
1/4 cup grated Parmesan cheese
2 cloves garlic, minced
2 tbsp olive oil
Salt and pepper to taste
1/2 tsp red pepper flakes (optional)
Instructions
Cook the spaghetti according to package instructions until al dente.
In a large skillet, heat olive oil over medium heat and sauté garlic until fragrant.
Add spinach and cook until wilted.
Stir in cherry tomatoes and black olives, cooking for an additional 2-3 minutes.
Drain the spaghetti and add it to the skillet, tossing to combine.
Season with salt, pepper, and red pepper flakes if desired.
Serve hot, topped with grated Parmesan cheese.
Notes
For a vegetarian option, omit the Parmesan cheese or use a vegan alternative.
Feel free to add other vegetables like bell peppers or zucchini for extra flavor.
This dish can be made ahead of time and reheated before serving.