Halloween Pretzels are a fun and festive treat perfect for celebrating the spooky season. These sweet and salty snacks can be decorated in various ways to match the Halloween theme.
Author:Chef Samantha
Prep Time:15 minutes
Cook Time:10 minutes
Total Time:25 minutes
Yield:24 pretzels
Category:Dessert
Method:Dipping and Drizzling
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 bag of pretzel rods
1 cup of white chocolate chips
1 cup of orange candy melts
1 cup of black candy melts
Sprinkles (Halloween-themed)
Wax paper
Instructions
Melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
Dip each pretzel rod into the melted white chocolate, covering about two-thirds of the rod.
Place the dipped pretzels on wax paper to set.
Once the white chocolate has set, melt the orange and black candy melts separately.
Drizzle the melted orange and black candy over the pretzels for decoration.
Sprinkle Halloween-themed sprinkles on top while the candy is still wet.
Allow the pretzels to fully set before serving.
Notes
Store the pretzels in an airtight container to keep them fresh.
Feel free to get creative with different colors and toppings!
These pretzels make great party favors or treats for Halloween gatherings.