Halloween Taco Dip: A Spooktacular Treat to Share!
A festive and delicious taco dip perfect for Halloween gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: No-cook
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 1 can refried beans
- 1 cup sour cream
- 1 packet taco seasoning
- 1 cup guacamole
- 1 cup shredded cheese
- 1 cup diced tomatoes
- 1/2 cup sliced black olives
- 1/2 cup chopped green onions
- 1 bag tortilla chips
Instructions
- In a bowl, mix the refried beans with half of the taco seasoning.
- Spread the refried bean mixture in the bottom of a serving dish.
- In another bowl, combine the sour cream with the remaining taco seasoning and spread it over the beans.
- Layer the guacamole on top of the sour cream.
- Sprinkle the shredded cheese over the guacamole.
- Add diced tomatoes, black olives, and green onions on top for decoration.
- Serve with tortilla chips for dipping.
Notes
- For a spookier look, use a Halloween-themed serving dish.
- Feel free to customize the toppings based on your preferences.
- This dip can be made a day in advance and stored in the refrigerator.