Halloween Veggie Tray: A Spook-tacular Healthy Snack!
A fun and healthy Halloween-themed veggie tray that is perfect for parties and gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 8
- Category: Appetizer
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup baby carrots
- 1 cup celery sticks
- 1 cup cherry tomatoes
- 1 cup cucumber slices
- 1 cup bell pepper strips
- 1 cup broccoli florets
- 1 cup cauliflower florets
- 1 cup hummus or ranch dip
Instructions
- Wash and prepare all vegetables by cutting them into bite-sized pieces.
- Arrange the vegetables on a large platter in a spooky design, such as a pumpkin or ghost shape.
- Place the hummus or ranch dip in the center of the tray.
- Serve immediately or refrigerate until ready to serve.
Notes
- Feel free to add or substitute any of your favorite vegetables.
- For a more festive look, use cookie cutters to shape some of the veggies.
- Consider adding a few olives or pickles for added flavor and decoration.