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High Protein Easy Chicken Zucchini Bake for Quick Meals!

High Protein Easy Chicken Zucchini Bake

A delicious and nutritious chicken zucchini bake that is high in protein and easy to prepare, perfect for quick meals.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 2 medium zucchinis, sliced
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 cup marinara sauce
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large mixing bowl, combine the shredded chicken, sliced zucchinis, marinara sauce, Italian seasoning, salt, and pepper.
  3. Transfer the mixture to a greased baking dish.
  4. Top with shredded mozzarella and grated Parmesan cheese.
  5. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden.
  6. Let it cool for a few minutes before serving.

Notes

  • Feel free to add other vegetables like bell peppers or spinach for extra nutrition.
  • This dish can be made ahead of time and stored in the refrigerator for up to 3 days.
  • For a spicier version, add red pepper flakes to the mixture.