Homemade Millionaire Candy is a delightful treat that combines layers of chocolate, caramel, and a crunchy base, perfect for satisfying your sweet tooth.
Author:Chef Samantha
Prep Time:20 minutes
Cook Time:10 minutes
Total Time:2 hours 30 minutes
Yield:16 squares
Category:Dessert
Method:No-Bake
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup graham cracker crumbs
1/2 cup unsweetened cocoa powder
1/2 cup powdered sugar
1/2 cup unsalted butter, melted
1 cup sweetened condensed milk
1 cup semi-sweet chocolate chips
1/2 cup caramel sauce
1/2 cup chopped nuts (optional)
Instructions
In a bowl, mix graham cracker crumbs, cocoa powder, powdered sugar, and melted butter until well combined.
Press the mixture into the bottom of a greased 9×9 inch baking dish to form the base.
In a saucepan, heat sweetened condensed milk and caramel sauce over low heat until smooth.
Pour the caramel mixture over the graham cracker base and spread evenly.
Sprinkle chopped nuts on top if desired.
Melt chocolate chips in a microwave or double boiler and pour over the caramel layer.
Refrigerate for at least 2 hours until set.
Cut into squares and serve.
Notes
Store in an airtight container in the refrigerator for up to a week.
Feel free to customize with your favorite nuts or add a sprinkle of sea salt on top.
For a richer flavor, use dark chocolate instead of semi-sweet.