Peach Caprese Salad: A Refreshing Twist You’ll Love!
A refreshing and vibrant salad that combines the sweetness of peaches with the creaminess of mozzarella and the freshness of basil, drizzled with balsamic glaze.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Salad
- Method: No-cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe peaches, sliced
- 8 oz fresh mozzarella, sliced
- 1 cup fresh basil leaves
- 2 tbsp balsamic glaze
- Salt and pepper to taste
Instructions
- Arrange the peach slices on a serving platter.
- Layer the mozzarella slices on top of the peaches.
- Tuck fresh basil leaves between the peach and mozzarella layers.
- Drizzle balsamic glaze over the salad.
- Season with salt and pepper to taste.
- Serve immediately and enjoy!
Notes
- For best flavor, use ripe, juicy peaches.
- Feel free to add arugula or spinach for extra greens.
- This salad is best served fresh but can be prepared a few hours in advance.