Pepperoni Pizza Rolls: A Quick Delicious Snack Idea!
Pepperoni Pizza Rolls are a quick and delicious snack that combines the flavors of pizza in a convenient roll form, perfect for parties or a quick bite.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 rolls
- Category: Snack
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 package of pizza dough
- 1 cup of pepperoni slices
- 1 cup of shredded mozzarella cheese
- 1/2 cup of pizza sauce
- 1 tablespoon of olive oil
- 1 teaspoon of Italian seasoning
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface.
- Cut the dough into small squares.
- Place a few slices of pepperoni and a sprinkle of mozzarella cheese in the center of each square.
- Add a small spoonful of pizza sauce on top of the cheese.
- Fold the dough over to create a pocket and seal the edges.
- Brush the tops with olive oil and sprinkle with Italian seasoning.
- Bake in the preheated oven for 15-20 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- Serve with extra pizza sauce for dipping.
- You can substitute pepperoni with other toppings like vegetables or different meats.
- These can be made ahead of time and frozen for later use.