Pumpkin Spice Punch: A Cozy Fall Drink Recipe to Try!
Pumpkin Spice Punch is a delightful and cozy fall drink that combines the flavors of pumpkin, spices, and a hint of sweetness, perfect for gatherings or a warm evening at home.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 8 servings
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups apple cider
- 1 cup pumpkin puree
- 1/2 cup orange juice
- 1/4 cup maple syrup
- 2 teaspoons pumpkin pie spice
- 1 teaspoon vanilla extract
- 1 cup ginger ale
- Whipped cream (for topping)
- Cinnamon sticks (for garnish)
Instructions
- In a large pot, combine apple cider, pumpkin puree, orange juice, maple syrup, pumpkin pie spice, and vanilla extract.
- Heat the mixture over medium heat until warm, stirring occasionally.
- Once heated, remove from heat and stir in ginger ale.
- Serve in mugs topped with whipped cream and garnish with cinnamon sticks.
Notes
- Adjust the sweetness by adding more or less maple syrup according to your taste.
- This punch can be made ahead of time and reheated before serving.
- For a non-alcoholic version, ensure the ginger ale is the only carbonated ingredient.