Spiced Apple Cider: Discover the Secret Recipe Today!
A warm and comforting beverage made with fresh apple cider and a blend of spices, perfect for fall gatherings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 8 servings
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 cups apple cider
- 1 orange, sliced
- 1 lemon, sliced
- 4 cinnamon sticks
- 1 teaspoon whole cloves
- 1 teaspoon allspice berries
- 1/4 cup brown sugar (optional)
Instructions
- In a large pot, combine the apple cider, orange slices, lemon slices, cinnamon sticks, cloves, and allspice berries.
- Bring the mixture to a simmer over medium heat.
- If desired, stir in brown sugar to sweeten.
- Reduce heat to low and let it steep for at least 30 minutes to allow the flavors to meld.
- Strain the cider to remove the spices and fruit slices before serving.
- Serve warm, garnished with additional cinnamon sticks or orange slices if desired.
Notes
- Adjust the sweetness by adding more or less brown sugar according to your taste.
- This cider can be made in a slow cooker on low for 4-6 hours.
- Store any leftovers in the refrigerator for up to a week.