Thanksgiving dessert ideas to impress your guests!
A collection of delightful Thanksgiving dessert ideas that will impress your guests and add a sweet touch to your holiday celebration.
- Prep Time: 20 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 15 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup of pumpkin puree
- 1 cup of sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
- 1/2 teaspoon of ginger
- 1/4 teaspoon of salt
- 1 pre-made pie crust
- Whipped cream for serving
Instructions
- Preheat the oven to 425°F (220°C).
- In a large bowl, mix together the pumpkin puree, sugar, eggs, and vanilla extract until smooth.
- Add the cinnamon, nutmeg, ginger, and salt, and mix until well combined.
- Pour the pumpkin mixture into the pre-made pie crust.
- Bake in the preheated oven for 15 minutes.
- Reduce the temperature to 350°F (175°C) and continue baking for an additional 40-45 minutes, or until a knife inserted in the center comes out clean.
- Let the pie cool before serving with whipped cream.
Notes
- For a richer flavor, consider adding a tablespoon of maple syrup.
- Make sure to let the pie cool completely before slicing for the best presentation.
- This dessert can be made a day in advance and stored in the refrigerator.