Vegan Halloween Pudding Cups That Everyone Will Love!
Delicious and spooky vegan pudding cups perfect for Halloween celebrations.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 4 servings
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup almond milk
- 1/4 cup chia seeds
- 1/4 cup maple syrup
- 1/2 teaspoon vanilla extract
- 1/4 cup cocoa powder
- 1/4 cup pumpkin puree
- 1/2 teaspoon pumpkin spice
- Vegan whipped cream for topping
- Halloween-themed sprinkles
Instructions
- In a bowl, whisk together almond milk, chia seeds, maple syrup, and vanilla extract.
- Divide the mixture into two bowls.
- In one bowl, mix in cocoa powder to create chocolate pudding.
- In the other bowl, mix in pumpkin puree and pumpkin spice to create pumpkin pudding.
- Layer the chocolate and pumpkin pudding in cups.
- Top with vegan whipped cream and Halloween-themed sprinkles.
- Refrigerate for at least 2 hours before serving.
Notes
- Make sure to use unsweetened almond milk for a healthier option.
- Adjust sweetness according to your taste preference.
- These pudding cups can be made a day in advance.