Easy Crockpot Chili Soup (5 Ingredients)
This Easy Crockpot Chili Soup is a hearty, flavorful meal made with just 5 simple ingredients. Perfect for busy days, it requires minimal prep and slow cooks to perfection, delivering a comforting bowl of chili soup with rich taste and satisfying texture.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 6
Ingredients
1 pound ground beef
1 (15-ounce) can kidney beans, drained and rinsed
1 (15-ounce) can diced tomatoes with green chilies
1 (15-ounce) can tomato sauce
1 packet chili seasoning mix (about 1 ounce)
Instructions
In a large skillet over medium heat, cook the ground beef until browned and fully cooked, breaking it apart with a spoon as it cooks, about 6-8 minutes.
Drain excess fat from the cooked ground beef and transfer the beef to the crockpot.
Add the kidney beans, diced tomatoes with green chilies, tomato sauce, and chili seasoning mix to the crockpot.
Stir all ingredients together until well combined.
Cover the crockpot with the lid and cook on low for 6 hours.
After cooking, stir the chili soup well and taste. Adjust seasoning if desired.
Serve hot and enjoy your easy crockpot chili soup.