Air Fryer Sweet Potato Noodles
A quick and healthy recipe for crispy and flavorful sweet potato noodles cooked perfectly in the air fryer. A delicious low-carb alternative to traditional pasta, seasoned simply for a tasty side or main dish.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2
Ingredients
2 medium sweet potatoes, peeled
1 tablespoon olive oil
1/2 teaspoon garlic powder
1/2 teaspoon smoked paprika
1/4 teaspoon salt
1/4 teaspoon black pepper
Instructions
Using a spiralizer, create noodles from the peeled sweet potatoes and place them in a large bowl.
Drizzle the olive oil over the sweet potato noodles.
Sprinkle the garlic powder, smoked paprika, salt, and black pepper evenly over the noodles.
Toss the noodles gently to coat them evenly with the oil and seasonings.
Preheat the air fryer to 375°F (190°C) for 3 minutes.
Place the seasoned sweet potato noodles in the air fryer basket in a single layer, avoiding overcrowding. You may need to cook in batches.
Cook the noodles for 7-8 minutes, shaking the basket halfway through to ensure even cooking.
Check for desired crispiness; if needed, cook for an additional 2-3 minutes.
Remove the noodles from the air fryer and serve immediately.