Air Fryer Sweet Potato Noodles
A quick and healthy recipe for crispy and tender sweet potato noodles made in the air fryer. Perfect as a side dish or a base for your favorite sauces and toppings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2
Ingredients
2 medium sweet potatoes, peeled and spiralized into noodles
1 tablespoon olive oil
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon smoked paprika
Instructions
Preheat the air fryer to 375°F (190°C) for 5 minutes.
In a large bowl, toss the sweet potato noodles with olive oil, salt, black pepper, garlic powder, and smoked paprika until evenly coated.
Place the seasoned sweet potato noodles in the air fryer basket in a single layer. You may need to cook in batches to avoid overcrowding.
Air fry the noodles for 7 minutes, then gently shake the basket or toss the noodles to ensure even cooking.
Continue air frying for an additional 7 to 8 minutes until the noodles are tender and slightly crispy on the edges.
Remove the sweet potato noodles from the air fryer and serve immediately with your favorite toppings or sauce.