Witches Brew Halloween Cake Jars are a fun and spooky dessert perfect for Halloween celebrations. These layered cake jars combine moist cake, creamy frosting, and festive decorations to create a delightful treat that is sure to impress guests.
Author:Chef Samantha
Prep Time:20 minutes
Cook Time:30 minutes
Total Time:50 minutes
Yield:12 jars
Category:Dessert
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 box chocolate cake mix
3 large eggs
1 cup water
1/2 cup vegetable oil
1 cup green frosting
1 cup purple frosting
Halloween-themed sprinkles
Chocolate spiders or other spooky decorations
Instructions
Preheat the oven according to the cake mix instructions.
In a large bowl, combine the chocolate cake mix, eggs, water, and vegetable oil. Mix until well combined.
Pour the batter into a greased cake pan and bake according to package instructions.
Once baked, let the cake cool completely before crumbling it into small pieces.
In a jar, layer the crumbled cake, green frosting, and purple frosting. Repeat the layers until the jar is full.
Top with Halloween-themed sprinkles and chocolate decorations.
Serve immediately or refrigerate until ready to serve.
Notes
Feel free to use any cake flavor you prefer.
These jars can be made a day in advance for convenience.
Customize the decorations based on your Halloween theme.