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Air Fryer Deep Dish Tortilla Pizza

Air fryer deep dish tortilla pizza - the image is of a large pizza on a wooden cutting board. the pizza is topped with melted cheese, sliced mushrooms, green bell peppers, red onions, and black olives. the toppings are arranged in a circular pattern on top of the cheese. the crust of the pizza is golden brown and appears to be freshly baked. the background is a white wooden table.

A quick and easy deep dish style pizza made using a tortilla base and cooked to perfection in the air fryer. Crispy edges, melty cheese, and your favorite toppings come together for a delicious homemade pizza experience.

Ingredients

Scale

2 large flour tortillas (10-inch)
1/2 cup pizza sauce
1 cup shredded mozzarella cheese
1/4 cup sliced black olives
1/4 cup sliced green bell pepper
1/4 cup sliced mushrooms
1/4 cup sliced red onion
1/4 cup cooked ground beef
1 teaspoon dried Italian seasoning
1 tablespoon grated Parmesan cheese

Instructions

Preheat the air fryer to 375°F (190°C) for 3 minutes.
Place one tortilla in the bottom of a 7-inch round cake pan or any air fryer-safe round pan, pressing it to fit snugly to form the base.
Spread half of the pizza sauce evenly over the tortilla base.
Sprinkle half of the shredded mozzarella cheese over the sauce.
Add half of the sliced black olives, green bell pepper, mushrooms, red onion, and cooked ground beef evenly over the cheese.
Sprinkle half of the dried Italian seasoning over the toppings.
Place the second tortilla on top, pressing gently to seal the edges with the bottom tortilla, creating a deep dish style pizza.
Spread the remaining pizza sauce evenly over the top tortilla.
Sprinkle the remaining mozzarella cheese, black olives, green bell pepper, mushrooms, red onion, and cooked ground beef on top.
Sprinkle the remaining Italian seasoning and the grated Parmesan cheese over the top.
Carefully place the pan into the preheated air fryer basket.
Cook at 375°F (190°C) for 10 to 12 minutes, or until the cheese is melted and bubbly and the edges of the tortillas are crispy and golden brown.
Remove the pan from the air fryer and let the pizza cool for 2 minutes before slicing and serving.