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Cucumber Tomato Salad with Vinegar and Sour Cream

Cucumber tomato salad vinegar sour cream - the image is a close-up of a bowl of salad. the salad is made up of sliced cucumbers, cherry tomatoes, and dill. the cucumbers are cut into thin slices and are arranged in a circular pattern. the cherry tomatoes are bright red and appear to be ripe and juicy. the dill is scattered throughout the salad, adding a pop of green color to the dish. in the center of the bowl, there is a dollop of white sauce, which is drizzled over the top. the bowl is made of dark brown ceramic and is placed on a dark grey textured surface.
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A refreshing and tangy cucumber tomato salad dressed with a simple vinegar and sour cream dressing. Perfect as a light side dish for any meal.

Ingredients

Scale

2 medium cucumbers, thinly sliced
3 medium tomatoes, chopped
1/4 cup sour cream
2 tablespoons white vinegar
1 tablespoon granulated sugar
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 tablespoons fresh dill, finely chopped

Instructions

In a large mixing bowl, combine the thinly sliced cucumbers and chopped tomatoes.
In a separate small bowl, whisk together the sour cream, white vinegar, granulated sugar, salt, and black pepper until smooth and well combined.
Pour the dressing over the cucumber and tomato mixture.
Add the chopped fresh dill to the salad and gently toss all ingredients together until evenly coated with the dressing.
Refrigerate the salad for at least 10 minutes before serving to allow the flavors to meld.
Serve chilled as a refreshing side dish.

Find it online: https://cookinglove.cookinglovely.com/crisp-cucumber-tomato-salad-with-tangy-vinegar-creamy-sour-cream/