Air Fryer Garlic Sweet Potato Fries
Crispy and flavorful air fryer garlic sweet potato fries made with simple ingredients. These fries are perfectly seasoned with garlic and herbs, making a delicious and healthy snack or side dish.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4
Ingredients
2 large sweet potatoes, peeled and cut into 1/4-inch thick fries
2 tablespoons olive oil
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon smoked paprika
1/4 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon fresh parsley, finely chopped
Instructions
Preheat the air fryer to 400°F (200°C) for 5 minutes.
In a large bowl, combine the sweet potato fries with olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper. Toss well to evenly coat all fries.
Place the fries in the air fryer basket in a single layer, avoiding overcrowding. You may need to cook them in batches depending on the size of your air fryer.
Cook the fries at 400°F (200°C) for 10 minutes. After 10 minutes, shake the basket or use tongs to flip the fries to ensure even cooking.
Continue cooking for an additional 8-10 minutes until the fries are crispy and golden brown.
Remove the fries from the air fryer and transfer them to a serving dish.
Sprinkle the chopped fresh parsley over the fries and toss gently to combine.
Serve immediately while hot and enjoy your crispy garlic sweet potato fries.