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One Pot Pasta with Ground Beef

One pot pasta with ground beef - the image is a close-up of a bowl of pasta dish. the pasta appears to be penne, which is a type of penne pasta, and it is cooked in a tomato-based sauce. the dish is garnished with chopped parsley and grated parmesan cheese. there are also chunks of ground beef, diced tomatoes, and yellow bell peppers mixed in with the pasta. the bowl is made of ceramic and is sitting on a dark grey countertop.
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A quick and easy one pot pasta dish featuring ground beef, tomatoes, and Italian seasonings, perfect for a hearty weeknight meal with minimal cleanup.

Ingredients

Scale

1 tablespoon olive oil
1 pound ground beef
1 medium yellow onion, diced
3 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon salt
1/4 teaspoon black pepper
1 (14.5 ounce) can diced tomatoes with juice
4 cups beef broth
8 ounces uncooked penne pasta
1/2 cup grated Parmesan cheese
2 tablespoons chopped fresh parsley

Instructions

Heat olive oil in a large deep skillet or Dutch oven over medium-high heat.
Add ground beef and cook, breaking it up with a spoon, until browned and cooked through, about 5-7 minutes.
Add diced onion and cook until softened, about 3 minutes.
Stir in minced garlic, dried oregano, dried basil, crushed red pepper flakes, salt, and black pepper; cook for 1 minute until fragrant.
Add diced tomatoes with their juice, beef broth, and uncooked penne pasta to the pot. Stir to combine.
Bring the mixture to a boil, then reduce heat to medium-low and simmer uncovered, stirring occasionally, until pasta is cooked al dente and liquid is mostly absorbed, about 15-18 minutes.
Remove from heat and stir in grated Parmesan cheese until melted and well combined.
Sprinkle chopped fresh parsley over the top before serving.

Find it online: https://cookinglove.cookinglovely.com/hearty-one-pot-pasta-with-ground-beef-for-effortless-dinners/