A refreshing and simple salad featuring ripe tomatoes, crisp cucumbers, and sharp red onions, dressed with a tangy lemon vinaigrette. Perfect as a light side dish or a healthy snack.
3 medium ripe tomatoes, chopped
1 large cucumber, peeled and sliced
1 small red onion, thinly sliced
2 tablespoons fresh lemon juice
3 tablespoons extra virgin olive oil
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 tablespoon chopped fresh parsley
In a large mixing bowl, combine the chopped tomatoes, sliced cucumber, and thinly sliced red onion.
In a small bowl, whisk together the fresh lemon juice, extra virgin olive oil, salt, and black pepper until well combined.
Pour the lemon vinaigrette over the vegetables and gently toss to coat all ingredients evenly.
Sprinkle the chopped fresh parsley over the salad and toss lightly once more.
Let the salad sit for 5 minutes at room temperature to allow flavors to meld before serving.